Steps to Prepare Homemade Coconut Pani Puri pani
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Make Award-winning Coconut Pani Puri pani. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut Pani Puri pani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Pani Puri pani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Coconut Pani Puri pani using 11 ingredients and 2 steps. Here is how you cook it.
#acc
It's a healthy and tasty.
Everyone like panipuri. Mouth watering,spicy,sweet..
Ingredients and spices that need to be Take to make Coconut Pani Puri pani:
- 1 liter Coconut water
- 1 cup mint leaves
- 1/4 cup couriander
- 1 tbsp garlic,ginger,chilli paste
- 2 teaspoon Black pepper power
- 2 teaspoon Black salt
- 1/2 tbsp Pani Puri masala
- 1/4 tbsp jaljira powder
- To taste Salt
- 3 teaspoon leamo juice
- As needed Bundi for serving
Instructions to make Coconut Pani Puri pani
- Crush the mint and coriander in the mixer jar.
- In the coconut water add ginger chilli paste, mint and coriander paste, black pepper powder, black salt, lemon juice and salt to taste mix well. add bundi and Serve it
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