Recipe of Super Quick Homemade Coconut Burfi

Coconut Burfi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Award-winning Coconut Burfi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Coconut Burfi estimated approx 40-45 Minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Coconut Burfi using 7 ingredients and 9 steps. Here is how you cook that.

Coconut Burfi is easy to make and prepared with just handful of ingredients. It is one of the most common sweet made during festivals in India.

We do prepare this, whenever we have bulk coconut at home. There should not be any thread consistency which makes this burfi making even more easier.

Coconut burfi can be made with different versions. Giving the easiest version here.

Lets us learn how to make coconut burfi at home.

Ingredients and spices that need to be Prepare to make Coconut Burfi:

  1. 1 cup Freshly Grated Coconut
  2. 1 tsp Elaichi Powder
  3. 1 tsp Ghee
  4. 1/2 Cup Milk
  5. 3 tbsp cream (Malai)
  6. 3/4 Cup Sugar
  7. as required Cashews & Almonds chopped

Steps to make Coconut Burfi

  1. Add grated coconut, sugar, cream(malai), milk in a large bowl and on high flame keep mixing it till it forms a lump.
  2. Add cardamom powder, mix well and turn off the gas.
  3. Keep it aside.
  4. Grease a tray with ghee.
  5. Pour the mixture on greased tray evenly.
  6. Sprinkle some nuts over it and press gently.
  7. Let it cool completely.
  8. Cut into desired shape and serve.
  9. Store in an airtight container. It will stay for 2 - 3 days.

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So that is going to wrap it up for this special food Easiest Way to Prepare Speedy Coconut Burfi. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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