Recipe of Any-night-of-the-week Bhagar Coconut Halwa(Barnyard Millet)
Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Bhagar Coconut Halwa(Barnyard Millet). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bhagar Coconut Halwa(Barnyard Millet), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bhagar Coconut Halwa(Barnyard Millet) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bhagar Coconut Halwa(Barnyard Millet) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bhagar Coconut Halwa(Barnyard Millet) estimated approx 15min.
To get started with this particular recipe, we must first prepare a few components. You can cook Bhagar Coconut Halwa(Barnyard Millet) using 8 ingredients and 11 steps. Here is how you can achieve it.
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This is a sweet dish of bhagar(sama rice or barnyard Millet). Roast bhagar in ghee then cook in milk later add coconut,sugar
Ingredients and spices that need to be Get to make Bhagar Coconut Halwa(Barnyard Millet):
- 1 cup bhagar(barnyard Millet)
- 3/4 cup sugar
- 3/4 cup ghee(clarified butter)
- 3 cups milk
- 1/2 cup fresh grated coconut
- 1 tsp cardamom powder
- 1/4 cup raisins
- 1 drop yellow liquid food colour
Steps to make Bhagar Coconut Halwa(Barnyard Millet)
- Heat ghee in a kadhai or pan
- Add bhagar(sama rice or barnyard Millet)
- Saute for 3-4min
- Now add milk
- Cook for 5 to 7min
- Add sugar and grated coconut
- Mix everything well
- Cover and cook for 2-3min
- Now turn off the flame
- Add cardamom powder and raisins
- Serve hot
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