Recipe of Perfect Dessicated coconut puff puff
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Make Award-winning Dessicated coconut puff puff. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dessicated coconut puff puff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dessicated coconut puff puff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dessicated coconut puff puff is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dessicated coconut puff puff estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Dessicated coconut puff puff using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Dessicated coconut puff puff:
- 3 cups flour
- 1 and a half cup water
- 1 sachet instant yeast
- Half cup desiccated coconut
- Half cup sugar
- Teaspoon salt
Instructions to make Dessicated coconut puff puff
- Assemble all the dry Ingredients: Flour, sugar, yeast, salt, coconut and also the liquid which is water.
- Mix everything well, cover and set aside for 40 minutes but leave some desiccated coconut to sprinkle later on the puff (optional)
- Remove the cover, and by now, it should have formed bubbles, use your spatula or hand to mix everything together before you start frying
- Place your deep pan on medium heat, add the cooking oil. The oil should not be too hot and not too cold. If it's too hot, it won't be well cooked and if it's too warm, it gets soaked in the oil.
- Scoop the batter into the oil with your hand to form round balls, when one side is golden brown, flip to the other side until both sides are golden brown.
- Remove and drain the excess oil. Your Coconut puff-puff is ready to be enjoyed then you sprinkle the remaining coconut.
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So that's going to wrap it up for this special food Easiest Way to Make Favorite Dessicated coconut puff puff. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!