Step-by-Step Guide to Prepare Speedy Chocolate Covered Drunk'n Strawberries
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, How to Prepare Perfect Chocolate Covered Drunk'n Strawberries. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chocolate Covered Drunk'n Strawberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Covered Drunk'n Strawberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Covered Drunk'n Strawberries is 13 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate Covered Drunk'n Strawberries estimated approx 10 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chocolate Covered Drunk'n Strawberries using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Chocolate Covered Drunk'n Strawberries:
- 2 cup Chocolate Melting Wafers
- 1 pints Strawberries
- 1 Malibu Coconut Rum
Instructions to make Chocolate Covered Drunk'n Strawberries
- Wash and dry strawberries. DO NOT remove the stem.
- Fill a marinading syringe (i also found if you have an old baby medicine syringe works great too, but needs to be disposed of after use) with the rum
- Slowly empty the syringe into the strawberry. It soaks it up and will expand. When the strawberry is full u will know.
- Microwave the chocolate wafers to melt them. or you could also use a double boiler.
- Dip the strawberries in the chocolate and freeze or refrigerate til chocolate is hard
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