Step-by-Step Guide to Prepare Homemade Mango Coconut Lassi shots
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Mango Coconut Lassi shots. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mango Coconut Lassi shots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Coconut Lassi shots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mango Coconut Lassi shots is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mango Coconut Lassi shots estimated approx 10 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Mango Coconut Lassi shots using 7 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Mango Coconut Lassi shots:
- 1 cup yoghurt
- 1 tsp crushed coconut
- 1/2 cup mango pieces
- 1 pinch cardamom powder
- 2 tsp powdered sugar
- 1 pinch saffron
- 1 almond
Instructions to make Mango Coconut Lassi shots
- In a bowl add yoghurt. Now add sugar to it and mix it well.
- Crush some mango pieces and put the left mango pieces in a yoghurt bowl.
- Now add cardamom and saffron and mix it well.
- In a glass add a layer of yoghurt then add layer of coconut crush and then crushed mango and repeat the process. Garnish with almonds.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Mango Coconut Lassi shots. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!