Step-by-Step Guide to Make Quick Rice Coconut Balls

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Award-winning Rice Coconut Balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Rice Coconut Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Coconut Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rice Coconut Balls is 4 to 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rice Coconut Balls estimated approx 20 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can cook Rice Coconut Balls using 4 ingredients and 9 steps. Here is how you cook it.
#coco
Healthy and delicious instant recipe with coconut which is served with lentil chutney to add more taste.
Ingredients and spices that need to be Make ready to make Rice Coconut Balls:
- 2 cups Idli rice
- 1/2 cup grated coconut
- 2 tsp Salt
- As required water
Steps to make Rice Coconut Balls
- Soak rice for 2 hours. After 2 hours drain water completely.

- We can use Sona Masoori raw rice also. But Idli rice gives more taste and softness.
- Grind grated coconut, soaked rice and needed salt into a coarse paste by adding little water.


- Take thick base flattened vessel or a kadai. Pour water and add little salt and coarse paste to the kadai. Mix well.


- Keep in full flame and allow to boil.
- Once water boils, keep in low flame. Make balls and put it into the kadai.

- Once all the balls done, keep the flame in medium. Allow to cook.

- After 5 minutes slowly move the balls. After 10 minutes check whether ballls are cooked. Once it is cooked turn off the flame.

- Serve hot with lentil chutney or pickle. Try and enjoy this healthy coconut recipe.

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So that is going to wrap it up with this special food How to Make Perfect Rice Coconut Balls. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!