Step-by-Step Guide to Make Any-night-of-the-week Coconut rice
Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Quick Coconut rice. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut rice estimated approx 15 min.
To begin with this recipe, we must prepare a few ingredients. You can cook Coconut rice using 10 ingredients and 1 steps. Here is how you can achieve that.
#rakhi
Ingredients and spices that need to be Make ready to make Coconut rice:
- 2 cups cooked rice
- 1 tbsp Oil
- 1/2 tsp Mustard seeds
- 1 tsp Bengalgramdal
- 1 tbsp Groundnut
- 4 Chopped greenchillies
- 10 curry leaves
- 1/2 cup Grated coconut
- Hand full of coriander leaves chopped
- to taste Salt
Steps to make Coconut rice
- Heat oil in a pan add mustard seeds and let it splatter, add bengalgramdal and groundnuts fry till golden brown now add greenchillies and curry leaves, saute well for 1 min, now switch of the gas and let it cool
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So that is going to wrap this up for this special food Simple Way to Make Perfect Coconut rice. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!