Simple Way to Prepare Favorite Coconut fried couscous
Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Speedy Coconut fried couscous. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut fried couscous, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut fried couscous delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Coconut fried couscous using 23 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Coconut fried couscous:
- Couscous
- Desicated coconut
- Coconut milk
- Carrots
- Peas
- Green beans
- Green bell pepper
- Scotch bonnet
- Onion
- Garlic paste
- Ginger paste
- Black pepper
- White pepper
- Oregano
- Seasoning
- Paprika
- Turmeric
- Mix seasoning
- Curry masala
- Ducros
- Thyme
- Salt
- Oil
Steps to make Coconut fried couscous
- Pour water and coconut milk in a pot and take it to boil, add oil and salt then add couscous, cover and allow it to steam. Keep aside
- Chop your carrot, green beans and green pepper, grate your Scotch bonnet and onion
- In a pan add in oil and onion then add in grated Scotch bonnet, saute for 3mnt then add your carrot, peas and green beans stir and fry till soft
- Add all your seasoning and spices keef frying for 5mnt, add your couscous and stir until well combine then add in desiccated coconut and green pepper stir and fry for 10 to15mnt. Serve and enjoy 😋 😋 😋
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