Easiest Way to Prepare Favorite Coconut Jaggery Cookies
Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, How to Make Super Quick Homemade Coconut Jaggery Cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Coconut Jaggery Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Jaggery Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Coconut Jaggery Cookies using 6 ingredients and 8 steps. Here is how you cook it.
Cookies are best for munching. Tea/coffee + cookies best combination.
Below recipe is basic few additions can be done like u can take 1cup roalled oats.
Jaggery can be replaced with coconut sugar.
Ingredients and spices that need to be Get to make Coconut Jaggery Cookies:
- 1.5 cup Oats Flour
- 1.5 cup Dedicated Coconut
- 3/4 cup Jaggery
- 1/4 cup Butter
- 1 tsp Baking Soda
- 1/4 cup Boiling water
Steps to make Coconut Jaggery Cookies
- Preheat Oven @180°C for 10 min.
- Melt butter and let it come to room temperature. Add jaggery and butter in a bowl and mix till it combine.
- Add dessicated coconut and oat flour to jaggery butter mixture. Mix properly.
- Add baking soda in boiling water mix and add to the oat flour mixture.
- Mix properly. Separate dough into balls and press slightly. Place it on greased baking tray.
- I kept it simple. You can dryfruits on top.
- Bake @180°C for 15 to 20min. Let it cool for sometime.
- Enjoy... Happy Tea Time
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