Simple Way to Make Quick Coconut semolina milk modak
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Coconut semolina milk modak. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Coconut semolina milk modak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut semolina milk modak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut semolina milk modak is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut semolina milk modak estimated approx 30 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can have Coconut semolina milk modak using 7 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Coconut semolina milk modak:
- 1 bowl semolina
- 1 bowl coconut powder
- 1 bowl dryfruit
- 500 litres milk
- 1 tsp cardamom powder
- 1 tsp saffron
- 100 grams Powdered sugar
Steps to make Coconut semolina milk modak
- Take a bowl of semolina and a bowl of coconut and then let it rest and make small balls.
- Mix sugar, dry fruit and coconut powder in mawa for filling.
- Saaf of modak will give milk in the pan and the modak, mix the sugar, cardamom powder and cook it till it becomes thick like ras malai.
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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Coconut semolina milk modak. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!