Recipe of Quick Potatoes n onions
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Potatoes n onions. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Potatoes n onions, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes n onions delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potatoes n onions is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Potatoes n onions estimated approx 20 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Potatoes n onions using 7 ingredients and 8 steps. Here is how you cook it.
Ive always made these potatoes. When i taught my daughter how to cook, this was the first thing she wanted to learn how to make. She perfected the crisp. Which isnt easy for a first timer but she did. We have potato wars here an there, and she hates when she over cooks. Haha!! If you try this. Upload your pics. Ill get one up soon. Thanks.
Ingredients and spices that need to be Prepare to make Potatoes n onions:
- 5 large potatoes
- 1 large onion sliced (white)
- 4 dash pepper or to your liking
- 3 dash or grind twists of seasalt
- 1 clove garlic chopped or a couple dashes of garlic powder
- 3/4 cup oil of your choice, excluding coconut oil
- 1/2 cup water
Steps to make Potatoes n onions
- Wash your potatoes and slice in semi thin slices. Not too thin, nothing too thick. Set aside.
- Slice your onion and put with the potatoes.
- Get a large skillet and put heat on med high. Put your oil in and let oil get hot. When oil is hot turn heat to med, and add your potatoes and onions. Be sure potatoes and onions are dry or you will be greeted with oil popping all over the place.
- You want nice caramelized potatoes and your onions will sautee nicely. Now if u dont want to fully soften your potatoes and loose the crisp, dont add the water. They will soften but be crisp. If u want extra soft with little crisp, add just a little water. While potatoes are getting soft add ur seasoning to your liking. I dont add a whole lot of seasoning because it comes out perfect with just pepper and sea salt.
- When potatoes start to soften i like to cover and turn heat down and stir occasionally. If u dont want them super soft then keep uncovered and turn down the heat just a little.
- These are good as is or with a dish of your choice.
- **Considering oil goes fast while cookn with potatoes, add more oil when you see it needs more. Or add water NOT COLD to the pan.
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So that's going to wrap it up with this exceptional food Steps to Make Homemade Potatoes n onions. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!