How to Make Homemade Coconut burfi
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Super Quick Homemade Coconut burfi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Coconut burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Coconut burfi using 6 ingredients and 6 steps. Here is how you cook it.
#ganesha
Coconut burfi is 15 to 20 mins recipe.it contain less ingredients.But it's yummy recipes
Ingredients and spices that need to be Prepare to make Coconut burfi:
- 250 gms dry coconut power
- 150 gms sugar
- 1 cup water
- 3 tbsp mavo
- 2-3 drops food colour
- 2-3 tbsp ghee
Steps to make Coconut burfi
- Take a pan. And add sugar and water on a medium flame of gas.
- Make a 1 string (tar) chasani
- After making chasani. Add coconut powder and 2- 3 tbsp mawa 2 -3 tbsp ghee. And mix it well.
- Add 2 - 3 drops orange colour.
- Take one plate and greease with ghee and then make layer of orange colour coconut mixer or also you can make a ball shape
- Ready for serving..
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So that is going to wrap this up for this special food Recipe of Award-winning Coconut burfi. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!