Recipe of Award-winning Milk Coconut Kheer Recipe | Hashmi Kitchen

Milk Coconut Kheer Recipe |  Hashmi Kitchen

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Make Quick Milk Coconut Kheer Recipe |  Hashmi Kitchen. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Milk Coconut Kheer Recipe |  Hashmi Kitchen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk Coconut Kheer Recipe |  Hashmi Kitchen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milk Coconut Kheer Recipe |  Hashmi Kitchen is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milk Coconut Kheer Recipe |  Hashmi Kitchen estimated approx 45 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Milk Coconut Kheer Recipe |  Hashmi Kitchen using 11 ingredients and 11 steps. Here is how you can achieve that.

In this World Coconut Day I decided to make coconut kheer recipe... #coco

We always look forward to eat something cold and sweet after dinner,Coconut Kheer is a good option as an after dinner dessert.The Special thing about this kheer is that it is made with raw coconut without adding any rice... #coco

Ingredients and spices that need to be Get to make Milk Coconut Kheer Recipe |  Hashmi Kitchen:

  1. 3 cups of Milk
  2. 1 cup Grated Coconut
  3. 3-4 Tbsp Of Sugar
  4. 5 Tbspn Condensed Milk
  5. 15-20 Chopped Almonds
  6. 15-20 Chopped Cashew Nuts
  7. 15-20 Chopped Pistachios
  8. 1 Tspn Cardamom Powder
  9. 3-4 Drops Vanilla Essence
  10. 10-15 Saffron Strands
  11. 100 gms Khoya

Instructions to make Milk Coconut Kheer Recipe |  Hashmi Kitchen

  1. Add milk in a thick kadhai to boil.Stirring Constantly
  2. Once the milk comes to boil, add grated coconut to it,cook till the milk comes to boil again stirring constantly with spoon or spatula.
  3. Add Sugar and Stir
  4. Add Condensed Milk(Milkmaid) stirring regularly with spoon
  5. Add Cardamom Powder
  6. Add Khoya and Stir
  7. Add Saffron Strands in 2-3 tbspn of Milk
  8. Now mix almonds,cashewnuts,pistachios into the Kheer and cook till it turns thick. Add Prepared Saffron Milk Mixture.Stir from time to time to prevent Kheer from sticking at the base...
  9. Add 3-4 drops of Vanilla Essence
  10. Coconut Kheer is ready!!! take it out in a bowl and garnish with chopped almonds,cashews,pistachios...
  11. You can serve it hot or cold

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Milk Coconut Kheer Recipe |  Hashmi Kitchen. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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