Steps to Prepare Ultimate Coconut laddou

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Make Any-night-of-the-week Coconut laddou. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Coconut laddou, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut laddou delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut laddou is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut laddou estimated approx 30 mint.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Coconut laddou using 7 ingredients and 6 steps. Here is how you cook it.
#zoyabutt
To much tasty and delicious
Ingredients and spices that need to be Get to make Coconut laddou:
- 1 cup(100 gram) Coconut powder
- 5 tbsp(150 gram) Condensed milk
- 1 tbs Desi ghee
- 4-5 tbs Milk
- half teaspoon Elaichi powder
- half pinch Food colour
- Coconut powder for dressing
Instructions to make Coconut laddou
- Aik pan mein ghee garam kar lain low flame py phir is mein coconut powder daal kar 3-4 mint tak fry kryn


- Ab condensed milk dalyn or 2 mint thanda hony ky baad milk or ilachi powder add kryn

- Ab inhy 3 alag bowls my nikal lain

- 3 alag alag colors add kryn

- Ab gol gol laddo bana ky coconut powder lagaty jayen plate mein rakhty jayen


- Lijiye tayar hai coconut laddu😋

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Perfect Coconut laddou. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!