Step-by-Step Guide to Make Ultimate Coconut kheer
Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Coconut kheer. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut kheer is 6 to 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut kheer estimated approx 45 min.
To get started with this recipe, we have to prepare a few ingredients. You can cook Coconut kheer using 7 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Coconut kheer:
- 2 kg milk
- 1/2 cup sugar
- 1/2 cup rice
- 2 cup Coconut
- 1 cup Everyday dry milk
- 2-3 cardamom
- 1/2 cup Pistachio
Steps to make Coconut kheer
- Pahlye rice ko bhego dein 15 min us Kay baad grand Kar lein
- Everyday may 1 cup coconut mix Kar lein
- Doodh boil Kar lein jab boil ajye to us may cardamom or grand rice mix Karen or itna pakyen Kay milk half ho jaye or rice gull jaye phir uss may everday milk or sugar add karna hay
- High flame pay pakyen Kay achi say thick ho jaye uper say garnish Karen coconut ki or pistachio ki yummme khear Ready hay
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