Easiest Way to Make Quick Mawa coconut and almond qulfi
Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Ultimate Mawa coconut and almond qulfi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mawa coconut and almond qulfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa coconut and almond qulfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mawa coconut and almond qulfi is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mawa coconut and almond qulfi estimated approx 1hour 30 min.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mawa coconut and almond qulfi using 6 ingredients and 5 steps. Here is how you can achieve it.
Mawa kulfi chote or baron sub ki passand or phir total ghar mein bani hui ho to kia bat ha .Me and my kids love to eat in this hot weather .Beleave me it's turn out class.
Ingredients and spices that need to be Take to make Mawa coconut and almond qulfi:
- 1 littre fresh milk
- 250 gm mawa
- 1 cup sugar
- 1 cup desicated coconut
- 1 cup crushed or chopped
- 1/2 tsp vanila assence
Instructions to make Mawa coconut and almond qulfi
- Doodh ko josh de kar halki anch pe pakne dein.
- Jab doodh ki quantity 250 gm ke qareeb khattam ho to mawa add karien.or sath hi sugar bhi add kar dein or mazeed 15 se 20 min or pakne dein.
- After 15 to 20 min is mein coconut almond and vanila assence add karein or achi tarah mix kar ke thanda hone dien.
- Ab kulfi mould mein liquid dal kar us ko over night freezer mein rakh dein.
- Zabardast mawa kulfi ready to serve.
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