Simple Way to Make Quick Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free). One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) using 12 ingredients and 4 steps. Here is how you can achieve that.
perfect for a quick bite before the gym. I added a few scoops of protein to mine as well which just added to the wonderful flavor.
Ingredients and spices that need to be Make ready to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
- 1 Banana Large (about 1/2 Cup)
- 1/4 cup Creamy Peanut Butter
- 1 cup gluten-free rolled oats
- 1 cup unsweetened almond milk
- 1 tbsp chia seeds (optional)
- 1/2 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
- Optional Toppings
- 1 Sliced Bananas
- 1 Dark chocolate shavings or chips
- 1 Coconut shavings
Instructions to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
- In a medium bowl, mash your banana with a fork.
- Add the remaining ingredients to the bowl and mix until well combined.
- Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
- When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!
While this is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without having to accomplish too much heavy cooking from the approach.
So that is going to wrap it up for this special food Easiest Way to Make Speedy Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free). Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!