Simple Way to Make Award-winning Curd coconut Barfi
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Curd coconut Barfi. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Curd coconut Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd coconut Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Curd coconut Barfi using 5 ingredients and 2 steps. Here is how you can achieve that.
It’s very tasty and healthy dish. You can add sugar free instead of sugar.
Ingredients and spices that need to be Make ready to make Curd coconut Barfi:
- 1 cup fresh curd (drain the water out of the curd)
- 1/2 cup Milkmaid
- 5 tbs Sugar
- 1/2 cup Coconut milk
- 1 tsp Vanilla essence
Steps to make Curd coconut Barfi
- Mix all the ingredients for 5 mins. Boil some water in a kadai, put a stand in a kadai, put the ingredients in a aluminium pan. Put the aluminium pan on the stand cover it with silver foils, cover the kadai with a lid.
- No air should pass inside the kadai, Steam it for 25 mins When done cool it completely and put into the refrigerator for 1 hour
Cut it as per your wish
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Curd coconut Barfi. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!