Recipe of Super Quick Homemade Fruit Oat Cakes
Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Favorite Fruit Oat Cakes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fruit Oat Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Oat Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Fruit Oat Cakes using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Fruit Oat Cakes:
- 9 oz rolled porridge oats
- 6 oz sugar
- 6 oz stork margerine, melted
- 2 eggs, beaten
- 1 tbsp dessicated coconut
- 2 tbsp sultanas, or any other dried fruit
- 1 tbsp seeds, pumpkin or sesame
Instructions to make Fruit Oat Cakes
- Mix oats, sugar, margerine and eggs well
- Add fruit and seeds and mix well.
- Line a traybake tin with greaseproof paper and put mixture in it
- Cook in preheated oven on Gas Mark 6 for 25 minutes or till golden in colour
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So that is going to wrap it up for this special food Recipe of Award-winning Fruit Oat Cakes. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!