Steps to Prepare Perfect Soft layerd Coconut chapati
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Favorite Soft layerd Coconut chapati. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Soft layerd Coconut chapati, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft layerd Coconut chapati delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Soft layerd Coconut chapati using 5 ingredients and 8 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Soft layerd Coconut chapati:
- 1 kg plain White wheat flour
- 3 table spoons dessicated coconut
- 1 tablespoon salt
- Oil
- as needed Warm water
Instructions to make Soft layerd Coconut chapati
- Mix all dry ingredients in a large bowl
- Add oil, about 1/2 a cup, add the water and begin kneading
- Knead in to a smooth dough, cover and let it rest about 20 mins.
- Roll out thinly and apply oil, spread.
- Roll into a sausage shape and cut
- Heat the pan, roll one piece, place on the pan and press with the hand, it will form layers.
- Turn to the other side, apply oil and spread, fry both sides until well done. Repeat for all the rolls.
- Serve with your favorite accompaniment
While that is certainly not the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare wonderful lunches for the own family without having to do too horribly much heavy cooking through the approach.
So that is going to wrap it up with this special food Simple Way to Prepare Quick Soft layerd Coconut chapati. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!