Recipe of Any-night-of-the-week Coconut barfi
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Perfect Coconut barfi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Coconut barfi using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Coconut barfi:
- 1 cup grated coconut
- 1 cup sugar
- 1 tsp sugar
- Pinch cardmom powder
- 2 tsp chopped dry fruits
Steps to make Coconut barfi
- Combine the ghee coconut, sugar, cardamom powder in a deep kadhai,
- Mix well and cook on low flame for10 minutes immediately pour into the greased thali and spread it, cut them immediately.
- Cut into equal pieces using a knife, sprinkle the chopped almonds evenly over them and press it lightly keep aside. To cool for 30 mints, at last, serve it.
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So that is going to wrap it up for this special food Recipe of Award-winning Coconut barfi. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!